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Dinner Menu

 (All entrees served with a side of white rice, sub brown rice +$1.00, sub fried rice +$3.00)


Egg Rolls (2) $4


Pork Pot Stickers (6) $7

Edamame $6

(steamed soy beans in shell with sea salt)

Crab Meat Rangoons (4) $6

Agedashi Tofu (4) $5

(lightly fried soft tofu w/ unagi sauce)

Tempura Fried Vegetables $8

Combination Tempura $10

(shrimp and vegetables)

Chicken Wings (6) $7

(hot braised chicken wings)

Fried Calamari $9


Chef’s Choice Starters

Takoyaki (6) $8

(Japanese dough ball, filled w/ octopus, topped w/ eel sauce & mayo)

Teriyaki Chicken $7

(dark meat w/ teriyaki sauce)

Ginger Garlic Mussels $8

(mussels w/ seasoned garlic sauce)

Chicken Lettuce Wraps $9

(shredded chicken w/ lettuce leaf wrap)

Grilled Rice w/ Sauce $4

(pan fried rice patty w/ unagi sauce)

Dan Dan Noodles $5

(noodles w/ sesame sauce, green onion)


Soups & Salads

Miso Soup $3

(soy bean paste broth, seaweed, tofu)

Hot and Sour Soup $4

Egg Drop Soup $4

Sizzling Rice Soup $4

House Salad $7

(lettuce, edamame, apple, w/ chef’s dressing)

Alaskan Salad $15

(grilled salmon, lettuce, edamame, apple, w/ chef’s dressing)

Teriyaki Chicken Salad $12

(teriyaki chicken, lettuce, edamame, apple, w/ chef’s dressing)

Bento Boxes

(served w/ white rice, house salad, fried vegetables, boiled egg,


A) Kal-Bi $17

B) Bul-Go-Gi $16

C) Teriyaki Chicken $15

D) Grilled Salmon $17

E) Tempura Shrimp $16

F) Unagi (Grilled Eel) $16

House Special Noodles

Jumbong* $17

(spicy seafood noodle soup

w/ shredded pork)

Seafood Stir-Fry Udon $16

(stir-fried udon w/ seafood and vegetables)

Zha Jiang Mien (Black Bean Noodle) $16

(w/ black bean sauce, cucumber,

edamame, onion, and pork)

Noodle Soup

Seafood Udon $16

Seafood Ramen $16

Beef Ramen $14

Pork Ramen $14

Teriyaki Chicken Ramen $14

House Steak

(stir-fried ribeye steak chopped into

bite-sized pieces, served w/ white rice and steamed vegetables)

Pepper Steak $17

(served on a bed of lettuce)

Kung Pow Steak* $17

(w/ onion and carrot)

Honey Bourbon Steak $17

(w/ sweet honey sauce)

Mandarin House Steak $17

Lo Mein or Fried Rice

Beef $12

Chicken $12

Shrimp $13

Pork $12

Vegetable $12

Combination $13


Mongolian Beef $14

(green and white onions)

Mandarin Beef $15

(served on a bed of lettuce,

w/ steamed veggies on the side)

Broccoli Beef $14

Vegetable Beef $14

(fresh seasonal mix)

Kung Pow Beef* $14

(vegetables, peanuts)

Orange Beef* $15

(battered w/ orange sauce,

w/ steamed veggies on the side)

Kal-Bi $17

(Korean barbeque beef ribs,

w/ steamed veggies on side)

Bul-Go-Gi $16

(marinated Korean thin-sliced beef,

w/ steamed veggies on the side)


Garlic Chicken $13

(mushrooms, water chestnuts)

Broccoli Chicken $13

Vegetable Chicken $13

(fresh seasonal mix)

Sweet and Sour Chicken $13

(breaded chicken, vegetables)

Kung Pow Chicken* $14

(vegetables, peanuts)

General Tso Chicken* $14

(breaded chicken, sweet and spicy)

Sesame Chicken $14

(breaded chicken, sesame sauce)

Szechuan Chicken* $13

(mixed vegetables, spicy brown sauce)

Orange Chicken* $14

(battered w/ orange sauce,

w/ steamed veggies on the side)

Cashew Chicken $13


Ton Katsu $14

(Japanese fried pork chop w/ teriyaki glaze)

Twice-Cooked Pork* $14

(w/ carrot, green pepper, black mushroom, and cabbage)

Hot Garlic Pork* $14

(w/ sweet and spicy garlic sauce)




(all can be made vegetarian upon request)

Red Braised Tofu $13

(fried tofu w/ snow peas, carrot, celery,

bok choy, and mushroom)

Mapo Tofu* $13

(w/ shredded pork)

Szechuan Green Beans* $13

(w/ carrot. onion)

YuShang Eggplant* $13

(w/ shredded pork)



Vegetable Shrimp $16

(vegetables, brown sauce)

Kung Pow Shrimp* $16

(vegetables, peanuts)

Seafood Delight $17

(shrimp, scallops, and calamari)

Kung Pow Scallop* $17

(vegetables, peanuts)

 Crispy Honey Shrimp $16

(breaded shrimp w honey sauce)

Honey Grilled Salmon $17

(w/ honey glaze and veggies on the side)

Kung Pow Calamari* $17

(vegetables, peanuts)


Gluten Free

Vegetable Deluxe $13

(mixed vegetable w/ white sauce)

Snow White Chicken $14

(mixed vegetable w/ white sauce)

Onion Beef $14

(w/ sautéed onions)

Pearl Sake Shrimp $16

(vegetables, white sauce)

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